Go Noodle House 3rd Anniversary Celebration

Well, lo and behold it is their 3rd Year Anniversary and to celebrate this joyous occasion there are several new offerings on the menu plus a contest up to RM3000 cash prize! Curious? Well, read on. Some of the activities lined up is the Instagram Photo Contest where all you have to do is to take a creative photo consisting the element of the anniversary theme, number "3", write them a creative birthday wish, hashtag #gonoodlehouse and #hbgonoodlehouse then share it on Instagram! The top 3 winners wins RM3000 cash prize PLUS a bottle of 10 year old wine worth RM150.

There will be a Daily Quiz on Melody FM 103.0FM with RM150 Cash Vouchers given out daily from 5 June - 30 June 2017. So make sure to tune into Melody FM to get those vouchers.

Not only that, on the last week of June (26 June - 2 July), Go Noodle will offer a FREE Add-on 3 year old wine in your noodles. This will definitely add more flavor into each sip of the soup. The main highlight of their 3rd Anniversary is the launch of their NEW Menu items so let's get on with it.

During my visit at their latest outlet in Starling Mall, Uptown we tried their Pork Tendon Ball Noodle. Pairing it with their Superior or Homemade Spicy Soup, you can now choose to have the Pork Tendon Ball. I personally love their Mi Xian and both their Superior or Homemade Spicy Soup are an excellent choice depending on how you like your soup. The Pork Tendon Balls were bouncy, succulent and flavorful; bursting with flavor and texture especially from the little tendon bits.

Another new item is their Fish Maw Soup; available for either ala carte or add on. This was a surprisingly satisfying and comforting dish as the soup is flavourful, warm and seasoned perfectly. There wasn't any fishy smell and I must say the chef did a good job in cooking the fish maw perfectly. 

Adding on to their snack platter is the '9 Dragon Balls' which has HK Fried Fish Balls, Fried Pork Balls and HK Fried Cuttlefish Balls. You can choose to order it separately or in their platter.  The Pork Balls were really well marinated, firm and bouncy which made it so addictive! Between the Fish Balls and the Cuttlefish Balls, I had a bit of a difficulty differentiating these two but this doesn't mean they weren't a pleasure to enjoy. I can just snack on this as my main meal.

Of course don't miss out on their regular offerings like their Pan Mee and the Pork Slice Noodles which is always a crowd favourite. Go Noodle sure doesn't disappoint in their noodle servings. For spicy fans, you just got to top up your noodles with their chili! Just flaming hot and oh-so-good it satisfies all my spicy cravings.

As of now, the new menu items are only available at Sky Avenue Genting Highland outlet so make sure to tune into their Facebook and Instagram to get the updated news of the launch. Don't miss out on tasting their new offerings once they are launched.